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We have not started posting yet

The accounts are not open. Rather than fill this page with pictures that are not ours and numbers that are not real, here is what we intend to post, and how to find out when it starts

What will be on them

  • The season

    The milking season runs June to October. Most of what we have to show happens in those five months, on the grassland, and it is the part of this business that is genuinely interesting to look at

  • How it is made

    Fermenting, drying, packing. The unglamorous middle of the process, which almost nobody in this category shows

  • What we are asked

    The questions that come in by email, answered in public, including the ones where the answer is that we do not know yet

  • What we get wrong

    When we correct something on this site (a figure, a claim, a piece of wording) we would rather say so than quietly edit it

There is nothing here yet. When there is, it will be posts we made, not reposts of other people’s

Where to find us

These are the platforms we intend to use. None of the accounts is open yet, so none of them is linked. When they are live, the handles will appear here and in the footer

  • Instagram
  • TikTok
  • Facebook
  • YouTube
  • LINE

Tell me when it starts

We do not have a mailing list set up yet, and we are not going to put up a form that quietly collects addresses into nothing. Email us and we will write to you when the accounts go live

Email us

In the meantime

The product pages have more detail than anything we would post anyway

Social · Steppe Gut